Blog
As payment technology becomes more sophisticated, so do the methods criminals use to exploit it. One tactic that continues to surface across the country is payment card skimming. Recently, skimming devices—known as “skimmers”—have been detected
USDA’s recent blog shares a few food safety musts that will ensure everyone practices proper food safety this Thanksgiving. Here are 3 important food safety tips to remember according to the USDA…
. . .The c-store retail environment has been seemingly ever-changing over the past few years. A big question many convenience store owners may have is, what does the future of c-store retail really look like?
. . .Grocers, c-stores, bodegas, and specialty retailers can benefit from more people cooking at home due to inflation. While consumers are quick to cut back in other areas, food is always going to be a necessity.
. . .C-store owners should recognize the importance of having a stable inventory of fresh foods. Convenience has become a non-negotiable expectation for consumers. People want one-stop-shops that are quick, easy, and affordable. Since c-stores are no . . .
SNAP retailers can benefit from knowing what produce is in season. SNAP-Ed emphasizes the added benefits of buying seasonal produce and provides this resource for what produce is in season now.
. . .Retailers already know how busy the holiday season can become, but with that comes challenges. The holidays can be expensive for Americans, which is a challenge for anyone but especially for SNAP recipients.
. . .Retailers, it’s already that time of year again! Time to start preparing your retail space and inventory for the upcoming holidays. With Christmas and Thanksgiving being the top 2 most celebrated holidays in the United . . .
C-Stores’ fresh/prepared food sales increased 21.3% from 2020, according to NACS 2021 industry report. With this fact in mind, more c-stores may choose to feature prepared foods so it is really important to be educated . . .
USDA’s SNAP-Ed program is an amazing resource for SNAP retailers as well as SNAP recipients. The program focuses on educating people on how to live a healthy life and how to make the most of . . .
goEBT News
Accepting EBT through the Restaurant Meal Programs opens the door for businesses to serve more customers while supporting essential community needs. As more individuals rely on SNAP benefits for groceries . . .
If you run a meat market, bakery, deli, or produce stand, you know how important reliable retail weighing scales are. A certified legal-for-trade scale keeps you compliant with legal standards, . . .
Customer loyalty doesn’t happen by accident, it’s built through consistency, connection, and care. In an age where shoppers have endless options, the most successful retailers are the ones who make . . .
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